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Food Introduction

Enjoy fine cuisine with your guests while looking out at the vibrant Japanese garden.
This creative French cuisine, which combines the essence of Japanese cuisine, is a specialty that can be eaten with chopsticks.

Our head chef personally selects the best seasonal ingredients from local sources every week and prepares the best dishes at that time.


Communicating the two of you're thoughts

We want to treat our guests with delicious food and heartfelt hospitality. If you are inviting someone special, it might be best if the two of you can cook the food yourself.

But that's not possible, so we think of it as us making it for them.

It goes without saying that it's beautiful and delicious. I want to put my heart into it. So, if it makes people happy, I'm happy to go to any lengths.



Committed to local production and consumption, the chef personally selects seasonal local vegetables, and always uses high-quality ingredients from his wide network, satisfying all five senses. Add in your own personal touch and you'll have a one-of-a-kind specialty.

Reception hours: 10:00-19:00

*Closed on Tuesdays (except public holidays)





Inquiries and tour reservations

We are always available for consultations and tours.
If you make a reservation in advance, we will be able to accommodate you without having to wait.
To make a reservation for a tour, please contact us by phone or via our online form.

Reception hours: 10:00-19:00 *Closed on Tuesdays [Except for public holidays]

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